2. So a quick phone call to my mum … Cake. Method; 1. I thought 1 can of pineapple and a packet of mixed fruit would suffice and an extra cup of sugar wasn’t really required (no wonder Granddad had diabetes!). 115 g currants. cover loosely with a sheet of foil or brown paper if top of cake os … 1 tsp carb soda. Hairy Bikers Mums Know Best Series:1 Category:Sweet Programme:N/A Submitted By:Helen Speller-Cain Recipe Title:Boiled Fruit Cake Ingredients:4oz margarine or butter 6oz caster sugar 6oz currants 6oz sultanas 2oz peel 8fl oz water 1tsp level bicarbonate soda 1tsp heaped mixed spice 4oz plain flour 4oz self raising flour … Called a tea cake or loaf in many countries, this is the basic version, although I have seen a version with just three ingredients omitting the sugar, or where people use other liquids such as iced coffee, orange juice etc. I'm not a massive fan of heavy fruit cake for Christmas, but I want to make some sort of fruit cake. Place first 7 ingredients ( everything except the flours,bicarb and eggs) in a sauce pan; Bring to the boil. This is why a boiled fruit cake is called a boiled fruit cake. Cool and add 1/2 cup of brandy / rum. For a crunchy topped cake, sprinkle over the muesli and docorate with a few walnuts and cherries before baking, Bake in a moderatley slow oven for 2 1/4 hours or until cooked when tested. This cake … Stir in the flour, bicarb and beaten egg. Method. Dessert. Add lightly beaten eggs mixing thoroughly. 340g (12oz) mixed dried fruit 115g (4oz) margarine 1 egg (beaten) (you can use 2 if you like) 8 tbsp (1/4 pint) water 115g (4oz) brown sugar Pinch of mixed spice: Method 1. Preheat oven to 160-170 and grease and line the base of a 20cm tin 2. Try this and you will come back for more. 3. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. 1 cup water. Refrigerated. 1 cup brown sugar. Produce. One of my favourite cakes (you can have more than one) is a traditional fruit cake. This allows the fruit to soak up the butter and alcohol flavours. Add the roughly chopped … Explore. Boiled Fruit Cake Submitted by Helen Ingredients 4oz margarine or butter 6oz caster sugar 6oz currants 6oz sultanas 2oz mixed peel 8 fl oz water 1 level teaspoon bicarbonate of soda 1 heaped teaspoon mixed spice 2 large eggs – beaten 4 oz plain flour 4oz self-raising flour A pinch of salt Method 1. 1 tsp Bicarbonate of soda. This cake is always much tastier the following day and lasts really well. Fold in sifted flours, spices and vanilla essence. 5 Recipe's preparation. (N.B. 175 g Butter. Boil gently for 1-2 minutes. 250g mixed dried fruit. 12 ingredients. The secret is soaking the dried fruit in tea! 1 tsp Nutmeg. Cool. 1 or 2 eggs. Grease and line three loaf tins. I'd written it down on a recipe card and somehow lost it! Cool for 15 minutes. Food And Drink. 125 g Raisins. 115 g dark brown sugar This is a variation on the boiled fruit cake which is easy to make. 125g butter. I don't ice this cake as it's quite rich enough. 1 cup Plain flour. Place in a 20cm round or square cake … Boiled Fruit Cake is a community recipe submitted by passionfruit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. I love boiled fruit cake, though - I use an old recipe from the Be-Ro book and, IMO, it can't be beat. 1 cup self raising flour Combine the … With a boiled pineapple fruit cake you bring your fruit, sugar, butter, pineapple and alcohol to the boil in a saucepan. Add passionfruit pulp, mixed 434. Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon boiling water. 1 cup plain flour. Into a large saucepan add the … I didn't have dried fruit mix one time and substituted dates and now prefer this version. 1 cup … Boiled Fruit Cake Ingredients 500g mixed dried fruit 250ml water 150g dark brown sugar A pinch of salt 125g butter 1 teaspoon mixed spice ½ teaspoon ground ginger 1 teaspoon bicarbonate of soda 2 eggs 125g plain flour 125g self raising flour A little sherry (add any extras you wish – chopped ginger, candied citrus peel, dollop of marmalade, glace cherries) Method Put the dried fruit… Preheat the oven to 150C/300F/Gas 3. My mum and my grandmothers had their favourite recipes and over the years I have combined them and taken my favourite bits from each and created my own version. May 2, 2015 - This is a family recipe given to me by my Mum many years ago. Add egg(s) and stir in flour and spices. This cake is always much tastier the following day and lasts really well. 375 g Dried fruit, mixed. 225 g Sultanas. 1 Tbsp coffee essence or parisien essence. May 2, 2015 - This is a family recipe given to me by my Mum many years ago. While many of us like this, she much prefers Aunty Elsie’s recipe. 115 g raisins. 450 g Pineapple, canned. Place mixture in a greased and lined 20cm round cake pan. Mums Boiled Fruit Cake. I swapped the butter for pumpkin, subbed Gluten Free flours for the Wheat flour and left out the sugar. Place mixture into … Yes tea! Boil the fruit, sugar and spice in the water for 5 minutes. Place soaked fruit, water, butter, golden syrup and sugar in a saucepan. Adapting Grandmas Boiled Fruit Cake recipe was surprisingly easily. 1 tsp mixed spice. Recipe by Best Recipes. 2 Eggs. The result is the dried fruit plumping up and becoming juicy. In the past, I have made basically traditional cakes but they never all get eaten. Baking & spices. This is Mum’s Boiled Fruit Cake recipe. Fruit … While many of us like this, she much prefers Aunty Elsie’s recipe slowly bring to the boil remove! 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