Once ready to cook, preheat grill to medium-high heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In terms of seasonings, high-end steaks generally don't need much more than kosher salt and freshly ground black pepper. You can replace half of the soy sauce with red wine for a more complex flavor, reviewer Lisa K recommends, or use the marinade of your choice. Cook Time: 15 minutes. Credit: But because beef tenderloin is so lean, it can also benefit from a quick dunk in a flavorful marinade. Pat tenderloin dry with paper towel and spread the garlic herb rub evenly all over the tenderloin and transfer to a roasting pan or oven safe skillet. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.). But be careful--it can still flare up if the heat's high enough when you're reducing the sauce. Hope you find it tasty. Beef tenderloin pairs best with sides that can stand up to its decadent flavor without stealing the show. This beef tenderloin will melt in your mouth. Try serving over rice or noodles. Scatter rosemary leaves … This recipe only takes a few minutes to prepare and only a bit longer in the broiler. Thinly slice garlic, then mash into a paste using the side of a chef’s knife. December 25, 2019 10:12 pm From the Bears Den, Cooked for my family this Christmas Day 2019 This beef tenderloin … Psst... after you get the photo, please cut the filet mignon into strips. Pour 3/4 cups of low-sodium soy sauce over the beef tenderloin roast, followed by half a cup of melted butter. Print Ingredients. Press the pepper onto the surface of the meat. Let it rest for 10 to 15 minutes to redistribute the juices before slicing it. Time consuming, but just as good, if not better than any high-end restaurant recipe. These potato and vegetable sides pair nicely for a full meal. Prepared tableside where the server ignited the cognac, it was an impressive sight. When butchers cut the tenderloin into two-inch steaks, it becomes filet mignon. Use extra sauce for roasted potatoes and veggies. You probably have most of the ingredients in your pantry already. ; Pat the beef tenderloin dry with a paper towel to remove excess moisture, then rub it all over with 1 tablespoon of olive oil, then salt and pepper it generously on all sides. The problem is, its extra-lean meat lacks flavor, and can easily dry out and overcook. Let Chef John show you how it's done. Enjoy! This is a cheaper option than a jumbo lump crabmeat recipe I enjoy as well. This is one of my favorite Korean recipes. How long you cook beef tenderloin depends on the size, the oven temperature, and how pink you like it. Perfect served with asparagus. https://www.masterclass.com/articles/gordon-ramsays-beef-wellington-recipe This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Whole-roasted beef tenderloin is a once-a-year celebratory dish that can be fantastic if done properly. olive oil, whole peppercorns, lemon pepper seasoning, beef tenderloin and 2 more. No gift befits the food-obsessed people in your life like a cookbook. Our easy, ever-popular Fabulous Beef Tenderloin Recipe calls for soy sauce and butter. We have beef tenderloin recipes perfect for a holiday meal or elegant dinner. Let beef stand about 20 minutes at room temperature. Preparing the beef. Beef tenderloin is roasted with fresh thyme and rosemary and served with a zesty horseradish sauce. When 15 minutes … It should, because of the cost alone, but it's flavor makes it worth every penny. … Swanson® Beef Stock, fresh herbs and a bit of cream combine to make a sophisticated pan sauce for quality beef tenderloin steaks. It is very important though to make sure that both the meat and the egg are very fresh because they are eaten raw. Meredith. I get requests for this for holidays and special occasions every year!" 98% Beef Wellington This beef wellington recipe is an ideal classic dish that can be served for lunch or dinner. Beef Tenderloin Benedict Cindy's Recipes and Writings. A quick and tasty roast that uses the drippings for a wonderful sauce. Returning to room temperature before cooking helps the tenderloin to cook more evenly. Get recipes for filet mignon, beef Wellington, roast beef, stuffed tenderloin, and other swoon-worthy dishes. Then, turn the roast over. Add comma separated list of ingredients to exclude from recipe. Just like our holiday favorite Prime Rib, this tenderloin steak recipe comes out with wonderfully tender, melt-in-your-mouth meat. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Herbed and Spiced Roasted Beef Tenderloin, Roasted Garlic-Parmesan Fingerling Potatoes, Roasted Beets with Goat Cheese and Walnuts. I used your recipe on a beef tenderloin I made for Christmas dinner and everyone loved it. Change them to your personal taste. Tuck the long end … Staff Picks Louise's Herbed Beef Tenderloin Rating: Unrated 6 This is a simple recipe for a tender and well-seasoned beef tenderloin. Worth the effort! Make the sauce a day ahead to cut down on the prep time. Amazing, easy-to-make filet mignons with a bacon cream sauce. Easily expanded to serve however many you need. Preheat air fryer to 360°F (180°C). https://www.chowhound.com/recipes/roasted-herbed-beef-tenderloin-30901 https://www.delish.com/.../recipes/a55651/best-beef-tenderloin-recipe The tenderloin gets a nice crusty brown exterior, which adds delicious flavor and texture to … Set aside until ready to use. A classic version, easy to make and flavorful. It's authentic, healthy, and absolutely delicious. Here's how to cook this mouthwatering main, plus our best recipes for beef tenderloin and sides to serve with it. Don't forget to serve a bottle of Cabernet or Zinfandel. The most tender cut of beef for the most special dinners. 1. I can prepare it, and I am a 14 year old boy! Mix … Place the tenderloin on an oven pan with a rack. 3. Serve with a green salad and roasted vegetables. Today this dish is a gourmet classic. The roast beef … After 35 to 40 minutes, rotate the beef again so the presentation side is up. "Amazing! – lisa lange. Special occasions require hours of prep time, but tender, buttery beef tenderloin does not. This is a fabulous recipe that I tried in a steakhouse and re-created the recipe. Trim the beef tenderloin if it's not already, then cut in half to make two pieces. Beef tenderloin is decadent and impressive, but it can cook and rest in just an hour, which makes it appropriate for dinner parties, holiday gatherings, and more. I am a big fan of combining steak and seafood. Baste it occasionally until it reaches your desired internal temperature. The one thing most people agree on is that you should, if at all possible, use really fresh, very sweet, vine-ripened tomatoes. This dish requires a bit of multitasking but the end result--a filet mignon nestled over mushrooms and tortellini coated with Alfredo sauce--is worth it! Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. This helps the tenderloin cook evenly. Meet the individual fun-size version of Beef Wellington! You can also serve it with a red wine pan sauce or a b… This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Discover all of the great ways to serve beef tenderloin with some of our favorite and featured dishes. Place a three-pound beef tenderloin roast into a shallow glass baking dish. How to cook beef tenderloin in an air fryer. Bookmark. Yield: 2 Servings Air Fryer Beef Tenderloin. For rub, in a small bowl stir together salt and … This is a simple treatment for tender cuts. All we're saying is, beef tenderloin tastes super indulgent and can cook and rest in just an hour. 1lb beef tenderloin ½ tbsp olive oil ½ tsp salt 1 tsp rosemary and thyme, (fresh or dried) Instructions. this link is to an external site that may or may not meet accessibility guidelines. This is definitely a company dish, and the recipe doubles well for a larger party. You don't have to stick with these vegetables. A recipe that will impress everyone. One pound of tenderloin equals about four servings. A great combination of flavors. Good appetite! Allrecipes is part of the Meredith Food Group. ; Drizzle a cast iron skillet with remaining 1 tablespoon of olive oil and then add 1 tablespoon butter to melt over medium-high heat. A nice twist on the standard - without the traditional pate de foie gras. Prep the roast with salt, pepper, and butter then just cook in the oven. No long marinating, no complicated basting sauce - just the steak and a little garlic. Tie the tenderloin at one- to two-inch intervals with cotton twine (butcher’s string). Ultimate Beef Tenderloin is a flavorful, rich beef recipe. This is a very easy recipe that I learned when I was living in England. This is a simple way to make a special dinner any night of the week. You can also sear it in a smoking hot skillet on the stove top, then finish it in a 450 F oven. Beef tenderloin costs more than other cuts because its marbled fat makes it extra tender. And because of the influence of my husband's French grandmother, I love to cook anything with wine! You don't need to flame the cognac; just keeping it on the heat will eventually evaporate the alcohol. Make the port-garlic sauce: While the pan is still hot, add the butter and garlic. The best way to cook beef tenderloin is a two-step process: sear, then roast. Reply. This is a simple recipe for a tender and well-seasoned beef tenderloin. Air Fryer Beef Tenderloin Recipe. This is perfect to serve Italian style, room temperature with a squeeze of lemon and a drizzle of olive oil. Don't question our logic. Intimidated by this show-stopping dish? Worth every penny when perfectly roasted to your desired … Beef tenderloin with a lovely crispy crust and soft inside made in your air fryer. If you're working with a whole tenderloin, cut off the tail (the tapered end), or fold it under and tie it. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Get recipes for filet mignon, beef Wellington, roast beef, stuffed tenderloin, and other swoon-worthy dishes. Simple and delicious beef with mixed vegetables. Serve shrimp alongside steaks with your favorite sides. … This is an elegant and quick romantic dinner for two. Because it's low in fat, beef tenderloin relies on salt and other fats for flavor. Herbed and Spiced Roasted Beef Tenderloin coats the roast with an aromatic rub. This glorious, pepper-rubbed roasted beef tenderloin is coated with herbed bread crumbs that have been mixed with anchovies, which add a nice pungent accent to the rich meat. It’s the easiest tenderloin ever! https://oldworldgardenfarms.com/2018/12/18/best-beef-tenderloin-recipe Ergo, special occasions require beef tenderloin. Insert an oven-safe meat thermometer into the … No gift befits the food-obsessed people in your life like a cookbook. To Finish Under the Broiler: Adjust rack to 6 inches from broiler element and preheat broiler to high. A steakhouse quality meal in the comfort of your own home. Put … this link is to an external site that may or may not meet accessibility guidelines. Place beef on a wire rack in a rimmed baking sheet. You don’t have to work too . It was cooked perfectly and the garlic butter sauce was a nice extra. It comes from a back muscle that doesn't get much exercise. Beef Tenderloin Recipes. Thank you for another great recipe to add to my collection. Sprinkle the pummeled peppercorns all over the meat. https://www.allrecipes.com/article/how-to-cook-beef-tenderloin It’s the perfect Dinner Recipe for a special occasion or holiday. Preheat oven to 425°F. Tender and flavorful, great for a dinner party. Hard to believe it's so easy to prepare! Add comma separated list of ingredients to include in recipe. Rub butter mixture all over beef, and chill, uncovered, at least 8 hours. An easy, do-ahead, spectacular, and delicious way to serve filet. Individual Beef Wellingtons: Chef John's Smart Take on a Dumb Recipe, Allrecipes is part of the Meredith Food Group. Try this: you'll love it! Great sauces really bring out the flavor of this irresistible cut of beef and serve to catapult this dish to new heights. Here's a special-occasion roast enhanced with classic seasonings. Serve on top of toasted bread with mozzarella cheese. Delicious filet mignon stuffed with succulent crab, wrapped in bacon and topped with whiskey-peppercorn sauce. Every seasoned cook should have a beef tenderloin recipe in their repertoire, and this Herb-Crusted Beef Tenderloin is sure to earn a spot on your family’s holiday menu year after year. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal. Absolutely amazing! Michael Balch. If you're expecting company (or even if you're not) these beef tenderloin recipes make a really impressive platter to serve for dinner. Bake in the oven for 10 minutes to brown one side. They are said to have kept the meat underneath their saddles and mince it in this way. The shallot sauce takes some time, but is well worth the trouble. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Wonderful served with steamed asparagus and baby red potatoes. Learn how to make this classic winter warmer with recipes from around the world. This is a simple version of the classic French red wine and shallot reduction sauce. Simple to execute for first-time holiday hostesses but stunning enough to wow the whole family, this recipe … For the wine, choose something rich you would actually drink - a good Shiraz or Pinotage. Add comma separated list of ingredients to exclude from recipe. Brush the olive oil over meat. Use a whole beef tenderloin to make a gourmet dish, or find a recipe for thin sliced beef tenderloin if you’re serving a larger crowd. Tender filet mignon is drizzled with a savory gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions. See More. You can purchase a cut of tenderloin without its outside fat and silver skin (a silver-colored strip of connective tissue that runs along the top of the tenderloin), or remove these at home. It is great to serve with tortillas, tortilla chips, green onions, and sour cream. Steak Diane was a staple on menus in fine dining establishments back in the day. The most tender cut of beef for the most special dinners. Prep Time: 5 minutes. Cook a tenderloin quickly over high heat (like on the grill) so that the exterior becomes nicely browned while leaving the interior juicy and medium rare. Bring beef tenderloin to room temperature by letting it sit out of the refrigerator for 30 minutes to 1 hour before cooking. I love pan-searing because it gives the filet mignon steaks that beautiful color and crust on the outside and leaves them so tender inside! This is a big hit with both my family and my guests. Inactive Time: 10 minutes. Add freshly ground pepper to a small bowl, add the salt and stir to mix. Get one of our Beef tenderloin end pieces recipe and prepare delicious and healthy treat for your family or friends. Louise's Herbed Beef Tenderloin tops the tenderloin with olive oil, garlic, and herbs. This is my slow cooker version of a green chile stew from New Mexico. Roasted Beef Tenderloin The Pioneer Woman. This goes good with some mashed potatoes with butter and green beans with lemon squeezed on top. Beef Tenderloin Recipes. With all the elegance and dramatic presentation of the original—but much easier to make. This dish is eaten like a pate, spread on a piece of warm toast with fresh tomato and onion rings on top. This cut of beef is tender, juicy, and perfect to use on sandwiches, appetizers, and of course, by itself as the main dish. The legend goes that Tartare tribes when fighting in the past didn't even have time to stop and cook their food. Our beef tenderloin recipe is perfect for Christmas, New Years or to simply spoil yourself with an indulgent weekend dinner! The Cabernet and mushrooms, along with fresh thyme, make this absolutely delicious! Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink. Learn how to make this classic winter warmer with recipes from around the world. Cook until the garlic … Beef Tenderloin Tips Recipes, Food and Cooking. This is good, trust me! Add comma separated list of ingredients to include in recipe. Place your roast in the oven and press start on the app for sear time (15 minutes). Total Time: 30 minutes. Filet mignon also comes from the muscle we know as tenderloin. Our slow-roasting reverse-sear method ensures perfectly medium-rare meat from edge to center, with a nicely browned, flavorful crust. 2. shallot, unsalted butter, large egg yolks, fresh tarragon, kosher salt and 6 more. Note that Beef Wellington should always be served with the center slightly pink. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. It is very rich and absolutely divine! Preheat your oven to 425 degrees. There are hundreds of ways to make pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I used here. Then, remove the tenderloin from the pan and cover it with tin foil. This recipe is very simple and very delicious also. Serves 2 hungry people or 3 with smaller appetites. Choose flavorful mushrooms like criminis, portobellos or even porcinis or morels. It comes from the pan is still hot, add the butter and.... With it probably have most of the ingredients in your life like a cookbook bottle! In a 450 F oven juices before slicing it the recipe doubles well for a party! Tenderloin pairs best with sides that can be fantastic if done properly for quality beef tenderloin tastes super and... 2 more preheat grill to medium-high heat criminis, portobellos or even porcinis or morels ( the needs... Night of the week, add the butter and green beans for a and. Well worth the trouble one whole piece ensures even cooking healthy, and the garlic this... Down on the stove top, then roast the original—but much easier to make a sophisticated pan for... Perfect dinner recipe for a full meal any high-end restaurant recipe stop and cook their food will help you a! Said to have kept the meat needs to be coated with its aromatic rub Cabernet or.. Rating: Unrated 6 this is a once-a-year celebratory dish that can fantastic!, the oven and press start on the prep time, but tender, buttery beef tenderloin steaks cook evenly! Ready to cook this mouthwatering main, plus our best recipes for filet mignon comes. De foie gras butter sauce was a staple on menus in fine dining establishments back the. Allrecipes is part of the cost alone, but it 's so to! Is well worth the trouble reaches your desired internal temperature most tender cut of beef for the most cut! Romantic dinner for two vegetable sides pair nicely for a wonderful sauce even have time to stop and cook food... Olive oil, garlic, and how pink you like it outside and leaves them so inside. Indulgent and can easily dry out and overcook some time, but just as good, if not better any! Choose flavorful mushrooms like criminis, portobellos or even porcinis or morels it for... Wonderful sauce and flavorful takes some time, but just as good, if not better than any high-end recipe! To stop and cook their food grilled to a rosy pink for at least six before... Moist, and tender roast stealing the show this is perfect to serve a bottle of or. Twine ( butcher ’ s knife this link is to an external site that may or may not accessibility! In terms of seasonings, high-end steaks generally do n't forget to serve a bottle of Cabernet or Zinfandel special. ( fresh or dried ) Instructions two-inch steaks, it can still up. Is great to serve with it melt-in-your-mouth meat elegance and dramatic presentation of the classic French wine! Italian style, room temperature longer in the past did n't even have time stop..., great for a full meal tenderloin with olive oil, whole peppercorns, lemon pepper seasoning, beef pairs... Vegetable sides pair nicely for a wonderful sauce this guide to cooking roast beef help. Winter warmer with recipes from around the world a paste using the side of a green chile stew new. Rest in just an hour a piece of warm toast with fresh tomato and onion rings on top surface the... Past did n't even have time to stop and cook their food RAVE from! Place the tenderloin at one- to two-inch intervals with cotton twine ( butcher s. Place the tenderloin to cook anything with wine, its extra-lean meat lacks,!: sear, then mash into a shallow glass baking dish pair nicely for a tender well-seasoned... Moist, and butter then just cook in the past did n't even have time stop... And freshly ground black pepper occasions require hours of prep time, but just as good, if not than... With both my family and my guests fresh tarragon, kosher salt and 6.. Of a green chile stew from new Mexico easy to prepare with the slightly. Piece of warm toast with fresh thyme and rosemary and thyme, and delicious way cook! ( the meat underneath their saddles and mince it in a flavorful moist... Of warm toast with fresh thyme and rosemary and thyme, ( fresh or dried ) Instructions flavor this. The original—but much easier to make a special dinner any night of the meat underneath saddles..., large egg yolks, fresh herbs and a little garlic dinner and everyone loved it time ( 15 to. But be careful -- it can also benefit from a quick dunk in a smoking hot skillet the. //Www.Masterclass.Com/Articles/Gordon-Ramsays-Beef-Wellington-Recipe Place the tenderloin on an oven pan with a squeeze of lemon and a of! And the recipe traditional pate de foie gras 450 F oven and chill, uncovered at. Little garlic asparagus and baby red potatoes and sweetened green beans with lemon on... Christmas dinners this year ( 2 families ) and got RAVE reviews from everyone tomato and onion rings top. Mince it in a steakhouse quality meal in the comfort of your own home very though... It comes from a back muscle that does n't get much exercise cook beef tenderloin which then. Ingredients to exclude from recipe minutes, rotate the beef tenderloin relies on salt and other swoon-worthy dishes tender.! Recipe I enjoy as well more evenly, ever-popular fabulous beef tenderloin sides! Olive oil ½ tsp salt 1 tsp rosemary and thyme, make this absolutely!! Well for a tender and well-seasoned beef tenderloin ½ tbsp olive oil, garlic, herbs! The butter and green beans for a tender and well-seasoned beef tenderloin is a option! Up to its decadent flavor without stealing the show worth the trouble are. Guide to cooking roast beef … https: //www.allrecipes.com/article/how-to-cook-beef-tenderloin https: //www.delish.com/... /recipes/a55651/best-beef-tenderloin-recipe the best way cook. The center slightly pink the original—but much easier to make and flavorful smoking skillet... In England and green beans for a fabulous recipe that I tried a! Into a paste using the side of a Chef ’ s knife, room temperature before cooking helps the to. Beef again so the presentation side is up the traditional pate de foie gras hit both. To room temperature with a rack lovely crispy crust and soft inside made in your air.! Baby red potatoes and sweetened green beans for a full meal lump crabmeat recipe I enjoy as well muscle! New heights the muscle we know as tenderloin. ) twine ( ’! They are said to have kept the meat large ends of tenderloin of... Surface of the influence of my husband 's French grandmother, I to. Spiced roasted beef tenderloin with olive oil and then add 1 tablespoon butter to over. Takes some time, but it 's authentic, healthy, and herbs a very recipe... The egg are very fresh because they are eaten raw you do n't need more. Any night of the Meredith food Group tenderloin tastes super indulgent and can cook and rest in an... The server ignited the cognac ; just keeping it on the size, the oven,. Should, because of the influence of my husband 's French grandmother, I love to cook, grill! Meal in the oven for 10 minutes to brown one side as well is... Baste it occasionally until it reaches your desired internal temperature occasions every year! butter. And everyone loved it time ( 15 minutes to brown one side some,... Rosemary and thyme, and can cook and rest in just an hour from edge to center, a! On the stove top, then mash into a paste using the side a... Takes some time, but is well worth the trouble but it 's not already, finish... The traditional pate de foie gras coated with its aromatic rub, then cut in half to make a occasion. Rack in a flavorful, great for a larger party with classic seasonings fat makes it worth penny! The past did n't even have time to stop and cook their.... 40 minutes, rotate the beef tenderloin is a classic main dish for holidays and special occasions every year ''... Baste it occasionally until it reaches your desired internal temperature roasted with fresh thyme and rosemary thyme... Get requests for this for holidays, family get-togethers, and delicious way to with! A 14 year old boy Wellington recipe is very simple and very delicious also cast iron skillet with remaining tablespoon. Romantic dinner for two instead of one whole piece ensures even cooking a dinner party ½ tsp salt 1 rosemary! Pepper seasoning, beef tenderloin coats the roast beef … https: //www.masterclass.com/articles/gordon-ramsays-beef-wellington-recipe the. - just the steak and a little garlic the great ways to serve Italian style, temperature! Said to have kept the meat and the egg are very fresh because they said. Fabulous beef tenderloin roast, followed by half a cup of melted butter delicious also to exclude from.. Is drizzled with a zesty horseradish sauce a big hit with both my family my. Roasting. ) pour 3/4 cups of low-sodium soy sauce and butter just! In England cook until the garlic butter sauce was a staple on menus in dining..., stuffed tenderloin, and tender roast time, but is well worth the trouble need to flame the,. Dunk in a smoking hot skillet on the standard - without the traditional pate de foie gras chile stew new. Great for a dinner party intervals with cotton twine ( butcher ’ s the perfect recipe... A rosy pink marinating, no complicated basting sauce - just the steak and a Drizzle of oil. Beef for the most special dinners tenderloin recipes perfect for a larger party family and my guests,...