Cover with a lid and cook for 3 to 5 minutes, until broccoli is crisp-tender. Cut pieces so they are no more than 3 inches long. Amount is based on available nutrient data. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. The easiest way to cook this wonderful vegetable. Sep 25, 2016 - Explore brenda jordan's board "Steamed broccoli" on Pinterest. First time commenting? Haven’t tried it yet but would never have thought of those things with broccoli. No gift befits the food-obsessed people in your life like a cookbook. It is an easy recipe made yummy with a drizzle of olive oil! Perfect just like you wrote it! Wash Broccoli, removing tough ends, and spilit into flowerets. Serve this easy recipe with egg fried rice and bacon … I did add my own spice blend. In a small bowl, whisk the sugar, vinegar, oil, water, prepared mustard, salt, pepper and ground mustard. Add broccoli to boiling water and cover. … Step 2 In a large skillet, combine the olive oil with … Transfer to a serving dish. I steamed it with oil, black pepper, paprika, onion, coriander, and a dash of salt. I had NO IDEA steaming broccoli was this easy...AND...that I had the hardware to make it. 4 Dress with your favorite topping: Dress to taste with butter, olive oil, mayonnaise, lemon zest or juice, seasoned rice vinegar, balsamic vinegar, ground black pepper, toasted almonds, or sesame seeds. Refresh in cold water, drain well then place into a serving bowl. Add comma separated list of ingredients to include in recipe. Not trying to get too into the weeds here regarding physics. Steam, covered, until crisp-tender, 3-5 minutes. Bring water to a boil. Put broccoli on a lightly greased cookie sheet. We love broccoli and the bacon bits made it better. Followed the instructions and my Steamed Broccoli was a success. Thank you!!! Rinse the broccoli florets thoroughly. 2 Bring steamer water to a boil: Place 3/4 to 1 inch of water in a saucepan with a steamer and bring to a boil. I call it Simon and Garfunkle spice (Parsley , Sage, Rosemary, and Thyme). … After seven minutes the broccoli will turn olive green, instead of that beautiful vibrant green color we want. Found this recipe uninteresting. Thanks for cooking with us! Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Read more about our affiliate linking policy. this link is to an external site that may or may not meet accessibility guidelines. Thanks for waiting. Please do not use our photos without prior written permission. Cut the stalk in half crosswise and then slice each half into 1/8-inch thick slices lengthwise. I finished it off with black pepper and salted margarine. Mix steamed broccoli, bacon, butter, salt, and pepper together in a bowl. Which I made and A on anyway. Allrecipes is part of the Meredith Food Group. (There will … 5 minutes is way too long, should have done 2 minutes. Thank you! Please try again later. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bring steamer water to a boil: Place 3/4 to 1 inch of water in a saucepan with a steamer and bring to … So, to make sure the broccoli is perfectly cooked, here are a couple tips: As for serving the broccoli, the easiest way to dress broccoli is to dot it with dabs of butter. Cover, place over high heat and cook for 3 minutes. It’s important to make them an even size so they all … Perfect! Place Broccoli into a steamer and steam approximately 10 Minutes or until it's bright green and tender crisp. I will not try this again. Will definitely use this recipe again. (Black pepper, by the way, is one of those perfect pairings with broccoli.). Thank you. Tried today, didn’t work for me. Calories per serving: 52. Cook for 7 to 8 minutes, or until fork-tender. Started making this, following the instructions…I forgot to set the timer but it turned out great!! Maybe there’s is very close. I had thought the bacon would given it a bit of added flavour but it just didn't work for me. Place broccoli florets in a large skillet over medium heat. The most important thing to know about steaming broccoli is that cooking the broccoli any more than seven minutes tops risks overcooking it. To start, cut the broccoli into 1-1/2″ florets — it’s important that they’re all about the same size so that they cook at the same rate. Delicious basic steamed broccoli recipe! We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. 102 calories; protein 4.3g; carbohydrates 10g; fat 6.3g; cholesterol 15.3mg; sodium 90.4mg. Bring water to a boil.. Rule number one of steaming vegetables is this: bring the water to a boil first! Heat Olive oil in a skillet, add garlic and heat through, pour mixture over broccoli. Set a steamer basket in a large saucepan. Snap the broccoli into medium-sized florets. Cut up the broccoli into bite-size florets. You can also do olive oil and lemon zest (pictured above), olive oil and balsamic vinegar, etc. Preach, Top it with Velveeta Cheese & Black Pepper, Top it with toasted pumpkin seeds or sunflower seeds or almonds. Add onion and broccoli to pan; cover and simmer 4 minutes or until broccoli is crisp-tender. Did you know you can save this recipe and order the ingredients for. If you want to eat the stalks, make sure to cut them smaller … Break the crown up into bite-sized florets. The broccoli is done when you can pierce it with a fork. 5 minutes was way to long for me. Did exactly to the directions and turned out great. Add broccoli, cover, and steam until tender, 3 to 5 minutes. Your comment may need to be approved before it will appear on the site. So, watch the time, and don't let the broccoli overcook! Slice the stems or cut them into quarters lengthwise. Semi-Steamed Broccoli. Elise is dedicated to helping home cooks be successful in the kitchen. Bring to a gentle boil. Place a steamer basket inside the pot and add the broccoli. My parents love their broccoli served with a little mayonnaise on the side, which is surprisingly good. Stick to the directions. Hello! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Thank you for posting this!!! How to Steam Broccoli Perfectly Every Time, Read more about our affiliate linking policy, Gluten-Free,Low Carb,Paleo,Vegan,Vegetarian, Top with finely grated Parmesan, Pecorino, asiago, or any other hard cheese, Olive oil, butter, or mayonnaise (use olive oil if cooking vegan), Lemon zest or juice, balsamic vinegar, seasoned rice vinegar. Wonderful. Add the olive oil, soy sauce, sesame oil … Add water in a pot and bring to a boil. Stir 2 teaspoons lemon juice into water in … Peel the stalk of the broccoli, remove the florets and cut into 1-inch pieces. Add your steamer basket to the pot and place the broccoli florets on the steamer. How to steam broccoli so that it comes out perfectly every time? Place broccoli in a steamer basket. Elise Bauer is the founder of Simply Recipes. It was soggy.. Cooked perfectly in 5 min. Thanks for tip about pepper and rice vinegar. In this easy broccoli soup recipe, broccoli cooks together with onions, celery, garlic and fresh herbs and is puréed into a delicious creamy soup. on Amazon, $9.75 Good with toasted slivered almonds or toasted sesame seeds too. at Walmart. It may seem like a simple to post, but this has seriously changed the way I cook. Steam until tender-crisp. Your daily values may be higher or lower depending on your calorie needs. This side dish goes well with a lot of our main entrées like Wine Roasted Beef Tenderloin , Pork Loin and Best Ever Grilled Chicken ! How to steam broccoli so that it stays vibrant green. This helped me realize it was so simple. Your broccoli … How to make steamed broccoli. See more ideas about Cooking recipes, Healthy recipes, Cooking. 3 Add broccoli, steam 5 to 6 min: Add the broccoli to the steamer and cover; reduce heat to medium and let cook for 5-6 minutes. Information is not currently available for this nutrient. $99.90 Lay the florets on top. Glad this worked for you. Sorry, our subscription service is unavailable. And for someone who didn't grow up with cooking lessons, I appreciate the recipe regardless of how easy it is. Place in a saucepan over 1 in. This is the truth about perfect steamed broccoli. You saved Steamed Broccoli to your. Lemon slices are optional, but they do make it look so pretty and add another dimension of lemon flavor! Peel and discard the thick outer skin of the stems. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like. Add the water. Everyone has their own preference in texture so good job on helping me on figure out the perfect broccoli for me. Try topping or tossing the broccoli with any of these: 1 Prep the broccoli crowns and stems: Cut the crowns away from the large stems of the broccoli. Set the steamer basket over the boiling water and cook until crisp-tender, 8 to 10 minutes depending on the size of the florets. As soon as it is pierce-able, remove from heat, place in serving dish. Place a steamer basket in a saucepan filled with 1 inch water. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cooked mine 2 minutes too long. All photos and content are copyright protected. 72 homemade recipes for steamed broccoli and cauliflower from the biggest global cooking community! Steamed Broccoli is healthy and delicious, a versatile side dish that goes well with your favorite entrées. Sprinkle evenly with salt. (Note that is you don't have a steamer, you can simply put the broccoli directly into an inch of boiling water.). Drain, pat dry with a paper towel and season with salt and pepper; set aside. Add the broccoli and steam over high heat until bright green and just tender, about 4 minutes. Not ashamed to admit I’ve never steamed broccoli in my life before. I do not on a regular steaming basket so I use the tupperware bowl with a steamer basket a lid preheated my water for 5 minutes in the microwave and then did the 6 minute steaming came out perfect thank you thank you. Less stress and more joy more than seven minutes the broccoli and the loved! 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