Crumb-Topped Banana Bread 1 1/2 cups flour 1/4 cup white whole wheat flour 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1 tsp cinnamon 1/8 tsp allspice pinch of nutmeg 1 1/2 cups mashed ripe banana 1/2 cup honey 1/4 cup vegetable oil 1/2 cup low-fat buttermilk 1 large egg, lightly beaten 1 tsp vanilla extract. Soon you’ll have Banana Bread with Crumb Topping! It tastes like a cross between blueberry cake and blueberry muffin topped with delicious streusel topping – basically a tasty quick bread … To make the cake easier to remove from the pan, place a sheet of parchment paper like a sling into the bottom of the pan before greasing and flouring it. The cake was more like a bread density and the crumb topping provided just the right amount of sweetness. Chia Seeds are optional, but do add a great source of Omega 3’s. Top the crumb topping with blueberries. CRUMB TOPPING; Put all the ingredients in a large bowl and cut them with a fork or pastry cutter to get crumbs. In a food processor or with a pastry cutter/fork, combine butter, flour, sugar, brown sugar, cinnamon and salt. Sour Cream Banana Nut Bread is a super moist banana bread recipe with a crunchy sweet topping. Pulse or mix, until well combined and crumbs are the size of small peas. It should be cold. It’s so easy that it is all made in one bowl with an immersion blender or in the blender! Banana bread with cream cheese is a moist dessert bread with a cream cheese filling and brown sugar crumb topping. This Pumpkin Banana Bread is so moist and tender with a crunchy, buttery crumb topping. **** Find me on Pinterest?? Put those ripe bananas on your counter to good use and make a batch of this not-so-healthy banana nut bread. It brings back memories of holiday baking marathons, cozy weekend mornings, and drop-in visits to grandma’s house for a bit of baking.We updated the classic batter with a half cup of tangy sour cream and finished the loaf with our sweet pecan streusel topping. [br]To prevent pieces of the crumb topping from spilling over into oven, it is wise to place a piece of foil on lower rack. So rest assured, your search for the perfect banana bread is over! These are wonderful banana muffins! I am doing it again. Bake in the oven at 425° for 5 minutes and then reduce the oven temperature to 350° for 12 additional minutes. The only thing that I may change would be to use a little less flour in the crumb topping. ! This recipe will be my go-to banana muffin recipe from now on! Sprinkle the topping evenly all over the banana bread mix. Welcome to September everybody. [br]For a healthier Banana Bread, leave the crumb topping off. It stayed moist when stored in an airtight container and was delicious even days later. Mix until the mixture begins to look lumpy. Crumble Topping: Add brown sugar, baking mix and cinnamon to the softened butter. Not much to say about it except it's awesome with the walnut streusel topping, so don't leave it out! Directions. Prepare crumb filling/topping by combining all the ingredients together cutting them together with a fork or pastry cutter until a coarse crumb forms. Sprinkle some powdered sugar on top! Evenly sprinkle and lightly press crumb topping over batter. Pour 1/2 of the batter into the prepared pan. This is a very simple Banana Bread with Walnut Streusel Topping. It's easy to quickly mix together the streusel topping and sprinkle it over the batter before popping in the oven. Divide the crumb topping evenly among the 12 muffins and press in gently. https://www.food.com/recipe/crumb-topped-banana-muffins-43509 In a large bowl, whisk together flour, baking soda, and salt. Remove bread from pan and allow for additional cooling on a wire rack. There is a debate as to how many bananas make the perfect banana bread, but I think you can make a tasty bread with as little as 2 pretty large or 3 medium bananas. In a large bowl mash the bananas with a fork or potato masher. August 29, 2014 • Breads, Breakfast, Recipes, Seasons, Summer Weather: 50 degrees, bright sunshine breaking through gray and white clouds What I’m listening to: Many the Miles, Sara Bareilles I’m often asked about the evolution of a recipe – how recipes begin, how they develop and grow, how they end up on the blog to be shared. A simple recipe that freezes beautifully and produces big, bakery-style banana … In case you’ve been holed up under a Quarantine Rock, let me tell you, banana bread fever has swept the virtual nation. Cool for 15 minutes in pan. I added the crumb topping because I love a little crunch on my banana bread. These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or after-school snack. Keep refrigerated while making a cake. Try my simple recipe for Brown Sugar Banana Bread. This banana bread with crumb topping is a recipe from my Grandma’s friend, Eleanor. Mind boggling to me that it is already September. Banana Crumb Muffins are so easy to make with just a few simple ingredients! https://bake-eat-repeat.com/apple-bread-crumb-topping-recipe It’s moist and full of banana flavor. This was such a tasty, decadent way to eat banana bread! How to make banana bread with walnuts and molasses. Spray a 9 by 5″ loaf pan with nonstick spray. Blueberry Banana Bread with Cinnamon Crunch Topping. Cover the filling with the remaining batter and top with remaining crumb mixture. Set aside. All that’s missing is a few other pantry ingredients and you’ll be well on your way to a loaf of incredibly moist Happy Tuesday! Looking for a more traditional banana bread? There’s something particularly comforting about the familiar aroma of banana bread wafting from the kitchen. Start with the streusel topping, then set it aside while you make the banana bread batter. Thanks for stopping by and checking out this Banana Bread with Crumb Topping! Whether you enjoy it for breakfast with a hot cup of coffee or as a late afternoon snack, you will love it! Baked them as indicated at 375 degrees for 20 minutes and they came out perfectly. Top with 1/3 of the crumb mixture. I added a cinnamon crumb topping because, well, why not. Instructions: Preheat oven to 350 degrees. Bake at 325 degrees for 75-85 minutes, check with a toothpick to ensure the inside is done. This bread is the perfect use for them! I went to work with Mr. Wishes yesterday to have lunch together. I saw a bunch of bananas I had bought and forgotten…turning brown on my counter. If you want more banana flavor, add more bah-NA-nas. Bake for 50 to 60 minutes or until a wooden skewer inserted into center comes out clean. The crumb topping is just flour, powdered sugar, cinnamon & melted butter! Make the streusel topping https://wolffsapplehouse.com/banana-bread-with-crumb-topping https://divascancook.com/banana-bread-crumb-muffins-recipe-streusel It is a great banana bread recipe. Crumb Filling/Topping. Crumb Topping* Combine the melted butter, flour, granulated sugar, brown sugar, salt, and cinnamon until crumbly. This bread is so incredibly moist and has a cinnamon crunch topping that will easily make it your favorite banana bread recipe. BANANA CAKE; Preheat the oven to 350 F. Butter and flour 9 inch spring form pan or spray with non-stick spray. When this loaf was baking in the oven, I knew it was going to be good. I hope we all had a great Labor Day Weekend wherever you are! Make the crumb topping. This easy cinnamon banana crumb bread has a chewy, crunchy streusel topping and is the perfect way to use up those old bananas! This recipe has a delicious banana bread base, brownie loaf topping and then a chocolate crumb cake-like topping. I first considered eating them so they wouldn’t go to waste. Friday morning, I walked into my kitchen to find something to eat. In another bowl, whisk together butter, granulated sugar, eggs, vanilla, and buttermilk; stir in bananas. Preheat oven to 350°. Maybe pull it back to 1/2 or 2/3 cup. This is great for breakfast, brunch, or dessert and is out of this world! Friends, hi! These months are flying by. They were moist, had great banana flavor and we loved the crumb topping. The first time I made this, I baked it for less time and it was a bit mushy inside although it appeared done on the outside. If you’d like to make this recipe into MUFFINS, follow the same recipe and bake for only 25 minutes. I use some of my favorite baking mixes for this and it turned out absolutely insane. I followed the ingredients and instructions exactly. [br]Cover after about 45 minutes to prevent bread crumb from over browning. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. How to make Cheesecake Banana Bread Crumb Cake? Slice and enjoy! Flavorful Cinnamon Crumb Banana Bread is a quick bread recipe with swirls of buttery cinnamon sugar throughout and streusel crumb topping. While there are a number of ingredients that go into this bread, I promise it’s not a difficult banana bread to make. Pour batter into prepared baking pan. The Dreamiest Vegan Banana Bread Crumb Cake made with all gluten-free, nut-free and dairy-free ingredients for an easy and healthy crumb cake twist! Bake for about 50 minutes. Sorry. Introducing Blueberry Bread with Crumb Topping, my new favorite breakfast/dessert/afternoon snack/anytime snack. Pumpkin and banana is the perfect flavor combination for any time of year! Now, here's a favorite banana bread recipe of mine. Fold in the remaining 1 cup of walnuts. 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